Tuesday, December 1, 2009

Tuesdays Tasties

Chili Cheese Dip

What you need:

* 1 8 ounce package of cream cheese- softened
* 1 can of Chili Mac
* Monterey Jack Cheese

Let's Make it:

*spread the softened cream cheese on a microwave safe plate covering all the way to the edges.

*pour chili mac over cream cheese

*sprinkle Monterey Jack Cheese over top of chili mac

*place the plate in the microwave and cook for 2-3 minutes or until the cheese is completely melted.

*serve with tortilla chips.

This appetizer is SO good and easy that I can't believe I haven't thought to share it with you all before now. My mom made it for Thanksgiving and my mother in law asked me to put it on here so here you go Connie and everyone else, enjoy!
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6 comments:

  1. ColeNovember 30, 2009 at 11:40 PM

    Oh, that sounds soooo good!

    ReplyDelete
  2. blessedpathDecember 1, 2009 at 9:06 AM

    lovin that it is so easy..3 ingredients to make, can't beat that!

    ReplyDelete
  3. ConnieDecember 1, 2009 at 2:22 PM

    Thanks, Julie. It is so good and easy which makes it even better.

    ReplyDelete
  4. KelliDecember 1, 2009 at 9:13 PM

    Sounds yummy. Where did you get the photo at the top of your page? I love it!

    ReplyDelete
  5. UnknownDecember 1, 2009 at 10:32 PM

    that sounds delicious

    ReplyDelete
  6. Tricia SkiljanDecember 2, 2009 at 10:54 PM

    I got this from Cory and have made it a ton! Great one!

    ReplyDelete

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